Selenium and Thyroid Health
A trace mineral for major benefit Sitting at the front of the neck, like a butterfly spreading its wings over the throat, the thyroid is one of the most exposed glands of the endocrine system. Controlling growth, development, and metabolism, the thyroid requires proper nutrition to function and produce hormones appropriately. The changes in…
Understanding Inflammation
When too much of a good thing becomes harmful If you’ve ever scraped your knee, you’ve seen the healing power of inflammation at work. The body reacts to injury and invasion by sending a flood of white blood cells to the area to repair the damage, stop the spread of infection, and battle any…
Support for ADHD, Focus, and Mood in Children
Support for ADHD, focus, and mood Whether it’s full-blown attention deficit hyperactivity disorder (ADHD), autism spectrum disorder (ASD), or a milder form of neurocognitive irritation, more and more of us are struggling with anxiety, inattention, hyperactivity, behavior issues, learning disabilities, and sleep disturbances. Through targeted nutritional support, however, there is hope for both adults…
Constipation: Solutions to Make All Systems “Go”!
Supporting the nervous system, microbiome, and nutritional status for healthy, easy elimination Balancing the nervous system Running from tigers in the jungle, our ancestors were well acquainted with the sympathetic stress response, also known as the “fight-or-flight” response. By expanding the lungs and increasing the heart rate to send more oxygen and blood to…
The Broccoli Remedy: DIM for Hormone Health
Supporting female AND male hormonal health with 3,3′-diindolylmethane The healing power of Brassica vegetables like broccoli, cauliflower, Brussels sprouts, cabbage, and kale comes in large part from the phytochemical indole-3-carbinol (I3C), which naturally breaks down in the gut to a constituent known as 3,3′-diindolylmethane (DIM) (pronounced “dim”).[1] Consumption of cruciferous vegetables is associated with…
Nrf2, Antioxidant Superhero
Fighting oxidative stress and inflammation with natural substances If you cut up an apple and leave it on the counter, you may notice its white flesh turn to brown. A similar effect happens to our own cells when they’re exposed to unstable molecules known as free radicals. This “rusting,” or “browning” process is called…
Go Greens, Go Greens, Rah Rah Rah!
Why fruits, berries, and veggies should be a staple in any diet “Crackers and cheese, that’s about all he eats,” a mom tells me when I ask her about her child’s eating habits. “Hm, I see. Any vegetables?” “Only if I put them in the blender and sneak them into tomato sauce.” We both…
Immunobiotics for Immune Health
The case for killed probiotics From yogurt to miso, kombucha to kefir, the friendly bacteria found in fermented foods play an important role in our health: there is no shortage of studies demonstrating the efficacy of probiotics (or “good bacteria”) in helping a myriad of conditions.[1] Most probiotic foods and supplements work by delivering…
Bouncing Back After Antibiotic Use: Probiotics to the Rescue!
Restoring balance and healthy function to the gut and beyond Chances are if you are the owner of a human body, you’ve taken at least one course of antibiotics in your lifetime. Whether it was bubble-gum flavored amoxicillin for that ear infection in childhood or penicillin for the case of strep throat that roared…
Leaky Gut 101
Why intestinal permeability causes so much harm, and what to do about it Brilliantly packed within the body, the intestinal barrier covers a surface area of over 4,000 square feet and requires about 40% of the body’s energy expenditure. But what happens when it starts to break down? What is leaky gut? Hold up…
